Glazed Ham with Dijon-Pineapple Sauce
Recipe by Nestle | Serves 12
Ingredients
- 1 cup packed dark brown sugar
- 1/2 cup maple-flavored or pancake syrup
- 1/4 cup GREY POUPON Dijon Mustard
- 1 whole boneless fully cooked ham (5 lb.)
- 20 whole cloves
- 12 maraschino cherries, drained, halved
- 1 Tbsp. cornstarch
- 1 can (20 oz.) crushed pineapple in juice, undrained
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