Perfect Pumpkin Pancakes - KNEP - Kentucky Nutrition Education Program

Ingredients

• 2 cups flour
• 2 tablespoons brown sugar
• 1 tablespoon baking powder
• 1 1/4 teaspoons pumpkin pie spice
• 1 teaspoon salt
• 1 egg
• 1/2 cup canned pumpkin
• 1 3/4 cup milk, low-fat
• 2 tablespoons vegetable oil