Lemon Butter Baked Salmon for 4 Servings - Food55

Ingredients

• 1.5 lbs center-cut salmon fillet
• 1 tsp kosher salt
• 1/2 tsp cracked black pepper
• 3 tbsp unsalted butter, melted
• 1 tbsp extra virgin olive oil
• 2 tbsp freshly squeezed lemon juice
• 3 cloves garlic, minced
• 1/2 tsp smoked paprika
• 1 tsp dried oregano or thyme
• 1 fresh lemon, thinly sliced
• 2 tbsp fresh parsley or dill, chopped