Bacon & Blue Mac & Cheese | Camping Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at outdooreats.com.
Cooking tools:
- Kitchen scale
- Grater
- Measuring cup
- Measuring spoon
- Stove
- Pot
- Colander
- Spoon
Ingredients
- Pasta, Mac or Small shape - 6-8 oz / 175-225 g
- Water - 16 oz / 500 ml
- Bacon, precooked - 2-3 oz / 100 g
- Milk Powder - 2 TB / 15 g
- Garlic Powder - 1/2 tsp / 2 g
- Salt - 1/2 tsp / 2 g
- Dijon Mustard Packet - 1
- Cheddar Cheese, grated - 2 oz / 100 g
- Blue Cheese - 2 oz / 100 g
- Butter - 2 TB / 25 g
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