Sambar Recipe
Learn how to make Sambar at home. This authentic Kerala recipe includes easy step-by-step instructions for Easy way to make sambar for bachelors
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 1/2 cup Toor dal (Tumara parippu)
- 1 cup Vegetables of per choice: (carrot, cucumber, elephant yam, drumstick)
- 1 tbsp Chilly powder
- 2 tbsp Coriander powder
- 1/2 tsp Asafoetida (powdered, Kayam)
- 1/2 tsp Turmeric powder
- 3 nos Green chillies (slit)
- 10 nos Shallots (Kunjulli)
- 1/2 lime Tamarind (Puli)
- 1 tsp Mustard seeds
- 1 tsp Fenugreek seeds (Uluva)
- 3 nos Dry red chillies (cut in half, Vattal mulaku)
- Curry leaves (Few)
- Oil (As reqd)
- Salt (As reqd)
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