Cheesy Baked Penne | TasteToronto

Cheesy Baked Penne | TasteToronto

www.tastetoronto.com

This recipe is sponsored by Wholesale Club.

View Original

Share this recipe:

Ingredients

  • 1 pound uncooked Sunspun penne rigate
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 500 grams mild Italian sausage, crumbled
  • 2 rosemary sprigs
  • 1 tablespoon fresh thyme
  • 3 cups marinara sauce
  • Salt and pepper, to taste
  • 1 cup mozzarella
  • 1 cup gouda
  • Fresh basil, for garnish

More Like This