KORMA SHRIMP
Delight in rich, creamy korma shrimp with coconut flavors. Perfect for quick, comforting meals—try it with naan and rice. Easy 15-min prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pataks.ca.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Spatula
- Spoon
Ingredients
- 1 jar of Patak’s® Korma Cooking Sauce
- 1 medium onion, diced
- ½ cup red pepper, sliced
- 1 lb large shrimp
- ¼ cup olive oil
- 1 green onion, finely sliced, for garnish
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