Curry Shrimp

Ingredients

• 1 lb shrimp, peeled and deveined
• 2 tablespoons coconut oil
• 1 medium onion, finely chopped
• 3 garlic cloves, minced
• 1 to 2 teaspoons fresh ginger, grated
• 1 tablespoon curry powder (adjust to taste)
• 1/2 cup coconut milk
• 3/4 cup water
• 1 medium potato, diced into small cubes
• 1 cup diced pumpkin or butternut squash
• 1 small red bell pepper, sliced
• 1 scallion, chopped
• 1/4 cup chopped tomatoes
• 1 hot pepper (optional)
• Salt and pepper to taste
• 1 tablespoon cilantro or culantro, chopped
• Cooked rice or naan for serving