Gretchen’s Cookbook - Cantuccini recipe

Ingredients

• 4 cups flour
• 2 cups sugar
• 1 tsp. baking soda
• pinch salt
• 4 eggs
• 1 tsp. vanilla extract
• 1 cup toasted almonds
• 1 cup toasted hazelnuts
• 1 egg white
• 1 tsp. water