Dairy-free Seafood Risotto - Cookidoo® – the official Thermomix® recipe platform
Delicious dairy-free Seafood Risotto with fresh squid, octopus, and prawns. Perfect for Thermomix users! Sign up for free recipes now.
Ingredients
- 10 g fresh parsley leaves
- 2 garlic cloves
- 150 g onions
- 40 g olive oil
- 40 g coconut oil
- 200 g raw squid rings
- 200 g fresh octopus
- 1 - 2 pinches saffron threads
- 200 g raw, medium-sized prawns, peeled, deveined
- 200 g fresh mussels
- 320 g risotto rice
- 160 g tomatoes
- 80 g dry white wine
- 730 g water
- 2 tsp fish stock paste
- 2 - 3 pinches ground black pepper
- 1 lemon
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