Seafood Risotto - Cookidoo® – the official Thermomix® recipe platform
Delight in a flavorful Seafood Risotto using Thermomix® appliances. Perfect for seafood lovers, this dish is easy to make yet full of flavor. Sign up for free to access over 100,000 recipes!
Ingredients
- 25 g fresh parsley
- 2 garlic cloves
- 150 g onions
- 80 g celery stalks
- 25 g olive oil
- 200 g dry white wine
- 400 g risotto rice
- 250 g tinned chopped tomatoes
- 600 g liquid vegetable stock
- 1 dried bay leaf
- 1 pinch saffron
- 1 pinch ground cayenne pepper
- ½ tsp fine sea salt
- ½ tsp ground black pepper
- 500 g frozen mixed seafood
- 70 g unsalted butter
- ½ lemon
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