TOMATO BASIL CREAM SOUP
Indulge in creamy tomato basil soup with chilies and melted cream cheese. Perfectly crafted from a trusted cookbook!
Ingredients
- 1 can Campbell's tomato soup
- 1.5 oz. fat-free milk (use soup can to measure)
- 1 can Ro-Tel tomatoes with chilies
- 1 (8 oz.) pkg. low-fat cream cheese, chopped
- 1 sprig fresh basil, chopped fine or 1 Tbsp. dried basil
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