Mediterranean Pizza with Cheese-Stuffed Crust Recipe

Name: Mediterranean Pizza with Cheese-Stuffed Crust Recipe
Ingredients: 1 1/2 tablespoons cornmeal; 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust; 7 pieces (1 oz each) mozzarella string cheese (from 12-oz package), unwrapped; 1/4 cup tomato sauce with basil, garlic and oregano or regular tomato sauce (from 8-oz can); 1/4 cup chopped fresh basil leaves; 1/2 lb bulk spicy pork sausage; 1/3 cup chopped sun-dried tomatoes in oil, drained; 1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain; 1/4 cup sliced ripe olives; 1/4 cup sliced pimiento-stuffed olives; 1/2 cup crumbled feta cheese (2 oz); 2 cups shredded mozzarella cheese (8 oz); 2 tablespoons CRISCO® 100% Extra Virgin or Pure Olive Oil; 1/2 teaspoon Italian seasoning; 1/2 to 1 teaspoon garlic salt

www.pillsbury.com

Introduce new and delightful flavors to your family--tangy feta, fresh basil and tasty olives--on a fresh-from-your-oven pizza.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Ingredients

1 1/2 tablespoons cornmeal
1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
7 pieces (1 oz each) mozzarella string cheese (from 12-oz package), unwrapped
1/4 cup tomato sauce with basil, garlic and oregano or regular tomato sauce (from 8-oz can)
1/4 cup chopped fresh basil leaves
1/2 lb bulk spicy pork sausage
1/3 cup chopped sun-dried tomatoes in oil, drained
1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
1/4 cup sliced ripe olives
1/4 cup sliced pimiento-stuffed olives
1/2 cup crumbled feta cheese (2 oz)
2 cups shredded mozzarella cheese (8 oz)
2 tablespoons CRISCO® 100% Extra Virgin or Pure Olive Oil
1/2 teaspoon Italian seasoning
1/2 to 1 teaspoon garlic salt