Grilled Pork Chops with Spicy Balsamic Grilled Peaches - Alabama Farmers Federation

Ingredients

• 2 thick cut, bone-in pork chops
• 2 cups apple cider
• 2 cups water
• 1/2 cup granulated sugar
• 1/3 cup kosher salt
• 2 sprigs rosemary
• 2 cloves garlic, peeled and smashed
• 1 teaspoon black peppercorns
• Olive oil
• Kosher salt and freshly cracked black pepper to taste
• 2 peaches, pitted and halved
• 2 tablespoons olive oil, divided
• 3 teaspoons granulated sugar, divided
• 1/2 cup red onion, slivered
• 3 teaspoons white balsamic vinegar
• 1 1/2 teaspoons Vietnamese chili garlic sauce
• Kosher salt
• Fresh basil leaves