Beef Chili - The Measured Scoop
A simple version of classic chili made with tender ground beef, kidney and pinto beans, fragrant aromatics, and balanced seasonings.
Ingredients
- 1 lb ground beef, SEE NOTE 1
- 2 teaspoons salt, divided
- 1 onion, diced
- 1 stalk of celery, diced
- 1 green bell pepper, diced
- 2 garlic cloves, minced
- 2-3 cups dry beans, pre-cooked, or 3-4 cans of beans, drained
- 1 (14 oz) can tomato sauce
- 3 cups beef broth
- 2 tablespoons chili powder
- 1 tablespoon smoked paprika
- 1 teaspoon oregano
- 1 teaspoon pepper
- 1/2 teaspoon cumin
- 1 bay leaf
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