Hazelnuts chocolate espresso cookies
These hazelnuts chocolate espresso cookies are so scrumptious and lovely. They are easy to make and taste divine. On top of that, they are gluten-free!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenbyannak.com.
Cooking tools:
- Cooling rack
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
- Mixing bowl
- Plastic wrap
- Chef's knife
- Spoon
Ingredients
- 300 g hazelnut flour
- 60 g sugar
- 225 g butter
- 1 tbsp espresso powder
- 1/4 tsp salt
- 100 g chocolate chips
- 50 g white chocolate
- 1/2 tsp espresso powder
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