Cod carrot and potato mash Recipe | Braun EG
Cod carrot and potato mash: discover how easily and quickly you can prepare this tasty recipe, exclusively for Braun.
Ingredients
- 100 grams carrot, peeled
- 50 grams potatoes, peeled
- 80 ml water
- 25 grams cod loin fillet, ready to cook
- 1 tbsp. rapeseed oil
- 2 tbsp. unsweetened applesauce
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