Petite White Chocolate Cranberry Scones Recipe | Land O’Lakes

Ingredients

• 2 cups all-purpose flour
• 1/3 cup sugar
• 2 teaspoons baking powder
• 1 teaspoon freshly grated lemon zest
• 1/2 teaspoon salt
• 1/2 cup Land O Lakes® Butter softened
• 3/4 cup Land O Lakes® Heavy Whipping Cream
• 3/4 cup sweetened dried cranberries, coarsely chopped
• 1 1/4 cups white baking chips, divided
• 2 teaspoons shortening