Cranberry Orange Scones Recipe | Land O’Lakes

Ingredients

• Scones
• 1 3/4 cups all-purpose flour
• 3 tablespoons sugar
• 2 1/2 teaspoons baking powder
• 2 teaspoons freshly grated orange zest
• 1/3 cup Land O Lakes® Butter
• 1/2 cup sweetened dried cranberries
• 1 large Land O Lakes® Egg beaten
• 4 to 6 tablespoons Land O Lakes® Half & Half
• 2 tablespoons sugar
• Orange Butter
• 1/2 cup Land O Lakes® Butter softened
• 2 tablespoons orange marmalade