Cheese & Potato Pie© | Wilkinson 1888

Cheese & Potato Pie© | Wilkinson 1888

www.wilkinson1888.co.uk

Cheesy potato pie with savory filling and flaky pastry. Perfect for bake sales or potlucks. Try our classic recipe today!

View full recipe on www.wilkinson1888.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wilkinson1888.co.uk.

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Ingredients

  • 28.2oz-800g ready puff pastry
  • 1 large onion
  • 1 tablespoon olive oil
  • 2 tablespoons white wine vinegar
  • Pinch of salt
  • 1 garlic clove (crushed)
  • 7oz-200g cheddar cheese (grated)
  • Pinch of cayenne pepper
  • 1 egg yolk (beaten)
  • 28.2oz-800g King Edward potatoes (skin on- sliced)
  • 6.3oz-180g camembert cheese (rind and skin removed) cut into 10 chunks
  • 1 tablespoon English mustard
  • Pinch of white pepper
  • 5fl oz-150ml double cream

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