Matcha black sesame crunch macarons - Kitchen by Anna K

Matcha black sesame crunch macarons - Kitchen by Anna K

kitchenbyannak.com

Matcha black sesame crunch macarons are made with sesame seeds instead of almonds. The matcha filling and sesame crunch taste irresistible.

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Ingredients

  • 205 g powdered sugar
  • 190 g sesame seeds
  • 144 g egg whites
  • 190 g sugar
  • 60 ml water
  • food colouring
  • 1 portion of matcha white chocolate ganache frosting
  • 30 g sesame seeds
  • 20 g sugar

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