Italian almond tart Recipe | Samsung Food App

Italian almond tart Recipe | Samsung Food App

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This simple and elegant Italian almond tart with a layer of cherry compote is buttery, nutty and delicious.

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Ingredients

  • 1 recipe of your favorite pie crust or one already prepared store-bought crust
  • 1 stick of unsalted butter (room temp (if using salted butter, eliminate the pinch of salt))
  • 1/2 pound almond paste (see notes above in filling ingredients, cut into chunks)
  • 1/4 cup sugar
  • 2 eggs (at room temp)
  • 1/3 cup flour
  • pinch of salt
  • 3/4 cup of your favorite jam or preserves (traditional and my personal fave is sour cherry)
  • 1/4 cup sliced almonds

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