Spicy Turkey Lasagna Rollers
Ingredients | 1 | (16-ounce) package JENNIE-O® Lean Ground Turkey | | 1 | (24-ounce) jar prepared spaghetti sauce, divided | | 1 | (8-ounce) can tomato sauce |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.
Cooking tools:
- Instant-read thermometer
- Oven
- Stove
- Baking pan
- Skillet
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Spoon
- Spatula
- Aluminum foil
- Chef's knife
- Cutting board
Ingredients
- 1 (16-ounce) package JENNIE-O® Lean Ground Turkey
- 1 (24-ounce) jar prepared spaghetti sauce, divided
- 1 (8-ounce) can tomato sauce
- 1/2 chopped red pepper, roasted
- 1/4 teaspoon dried Italian seasoning
- 1/2 teaspoon crushed red pepper flakes
- 1 (15-ounce) container ricotta cheese
- 1 (10-ounce) package frozen chopped spinach, thawed, squeezed dry
- 3 cups Italian blend cheese, divided into 3 parts
- 1 cup egg substitute or 1 egg, lightly beaten
- 12 lasagna noodles, cooked, drained
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