Dan Dan Noodles - Cookish

Dan Dan Noodles - Cookish

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This Dan Dan Noodles dish combines fragrant and spicy Sichuan pepper with rich sesame paste, and can be completed in just a few simple steps, making it perfect

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Ingredients

  • fine noodles 200grams (It is recommended to use fine wheat noodles.)
  • ground pork 100grams
  • doubanjiang (fermented bean paste) 1tbsp
  • Sichuan pepper powder 1tsp
  • chili oil 2tbsp (Adjust according to taste.)
  • sesame paste 2tbsp
  • soy sauce 1tbsp
  • minced garlic 1tsp
  • Chopped Green Onion 1tbsp
  • chicken broth 150ml (Can also be replaced with water.)
  • greens 100grams (Such as bok choy or rapeseed.)
  • crushed peanuts 1tbsp (Optional, for added texture.)

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