Stir-fried Kidneys, A Must-have Dish for The Festive Table Recipe - Simple Chinese Food

Stir-fried Kidneys, A Must-have Dish for The Festive Table Recipe - Simple Chinese Food

simplechinesefood.com

Stir-fried kidney flower is a traditional dish of the Han nationality in Shandong Province, belonging to Shandong cuisine. It is a home-cooked dish based on pork loin. Kidneys are the kidneys of...

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Ingredients

  • 2 pcs Waist flower
  • 2 tablespoons oil
  • 1 tablespoon Chicken powder seasoning
  • 1 tablespoon Very delicious
  • 1/2 a spoon Sugar
  • 1 tablespoon salt
  • 1 tablespoon Oyster sauce
  • Some Vinegar
  • 3 pcs Dried chili
  • 6 slices garlic
  • 8 slices ginger
  • 2 pcs Red chili
  • 1 branch Shallots
  • 1 tablespoon Cooking Wine
  • 200g White wine
  • 1 tablespoon Soy sauce
  • 1 tablespoon pepper
  • 2 pcs Green chili

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