Deep-Fried Southern Blue Crab Hush Puppies Recipe - Paula Deen

Ingredients

• 1 cup yellow cornmeal
• 1 cup all purpose flour
• 1 tablespoon minced fresh thyme
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 teaspoon garlic pepper
• 1/2 teaspoon baking soda
• 1/2 teaspoon cayenne pepper
• 2 large lightly beaten eggs
• 1/2 cup buttermilk
• 1/2 cup Sour cream
• 1 cup chopped green onions
• 1/2 cup crumbled very fine bacon
• 1 cup fresh picked blue crabmeat
• for frying Oil