Strawberry Margarita Dessert Recipe
this of off the cool whip lid. A make ahead dessert great for these hot summer days coming up. Note: cooking time is actually freeze time.
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Cooking tools:
- Hand mixer
- Blender
- Food processor
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Freezer
- Rolling pin
- Zip-top bag
- Citrus press
Ingredients
- 1 1/4 cups crushed pretzels
- 6 tablespoons butter or 6 tablespoons margarine, melted
- 1 (8 ounce) package Philadelphia Cream Cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 1 cup pureed strawberry
- 1/2 cup lime juice
- 1 (8 ounce) container cool whip strawberry whipped topping, thawed
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