Sesame breadsticks served with salted-caramel dipping sauce – Food & Home Magazine
Savor sesame breadsticks paired with rich salted-caramel dipping sauce. Perfect for special occasions or casual treats!
Ingredients
- Salted-caramel dipping sauce
- 150g golden syrup
- 80g butter
- 150g demerara sugar
- 125ml (½ cup) double thick cream
- 10g Maldon Sea Salt
- 5ml (1 tsp) vanilla essence
- 1 x 125g box sesame-seed breadsticks
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