Sunday Best Stuffed Pork Chops Recipe: How to Make It

Sunday Best Stuffed Pork Chops Recipe: How to Make It

www.tasteofhome.com

We’re farmers and ranchers who love to cook in a Dutch oven. Dish up these chops from the oven, and pass the salad, potatoes and steamed broccoli. —Lorraine Smith, Carpenter, Wyoming

Keywords

  • taste of home baked pork chops and stuffing
View Original

Share this recipe:

Ingredients

  • 1 package (6 ounces) pork stuffing mix
  • 3/4 teaspoon seasoned salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon coarsely ground pepper
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1/4 cup 2% milk
  • 1 cup shredded smoked Gouda cheese
  • 1 small apple, finely chopped
  • 1/2 cup chopped pecans, toasted
  • 8 boneless pork loin chops (6 ounces each)
  • 2 tablespoons olive oil, divided
  • Optional: Minced fresh chives or parsley

More Like This