Autumn Salad with Walnut Dressing

Autumn Salad with Walnut Dressing

www.drfuhrman.com

For the Dressing: (see note) 1/4 cup balsamic vinegar 1/2 cup water 1/4 cup walnuts 1/2 cup raisins 1 teaspoon Dijon mustard 1 small clove garlic For the

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Skillet
  • Serving bowl

Ingredients

  • 1/4 cup balsamic vinegar
  • 1/2 cup water
  • 1/4 cup walnuts
  • 1/2 cup raisins
  • 1 teaspoon Dijon mustard
  • 1 small clove garlic
  • 5 cups mixed salad greens
  • 5 cups chopped romaine lettuce
  • 1 cup sliced radicchio
  • 1 large ripe pear, cubed
  • 1 large Granny Smith apple, chopped
  • 1/2 cup thinly sliced red onion
  • 1 tablespoon raw pumpkin seeds, lightly toasted

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