Tomato Pepper Salsa
4 medium plum tomatoes, deseeded, diced 1 large red bell pepper, deseeded, diced 2 garlic cloves, minced 1/2 bunch of cilantro, chopped 1 ts lemon zest 2 ts fre
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
- Serving bowl
Ingredients
- 4 medium plum tomatoes, deseeded, diced
- 1 large red bell pepper, deseeded, diced
- 2 garlic cloves, minced
- 1/2 bunch of cilantro, chopped
- 1 ts lemon zest
- 2 ts fresh lemon juice
- 1/2 ts ground cumin
- 2 ts olive oil
- 1 ts sugar (optional)
- 1-2 drops Sriracha sauce
- Salt, black pepper to taste
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