Chholia Chawal Recipe by Niru Gupta
In a heavy based pan, heat the ghee and then add the jeera and the heeng. When the seeds splutte
Ingredients
- 2 cups (360 g) rice, soaked in water for an hour atleast
- 2 cups hara channa
- 1 tbsp jeera (cumin seeds)
- � tsp heeng (asafoetida)
- 1 tsp chilli powder or to taste
- 2 tbsp powdered dhania (coriander seeds)
- 1 tsp tsp Garam Masala I
- 1 tbsp salt or to taste
- 1 tsp haldi (turmeric)
- 2 tbsp (30 gms) ghee (clarified butter)
More Like This
Up style Chole | My Perfect Recipe
myperfectrecipe.com
Rice Chilla Recipe | Chhattisgarhi Chawal Cheela - Tasted Recipes
tastedrecipes.com
Chhola’r Dal
bongeats.com
How to Make Chakali – Easy, Healthy & Delicious Recipe
nutribit.app
Chilli Choley - By Rahat Zaid - Recipe Masters
recipemasters.in
Channa Masala Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Chilli Chaap Recipe – Foodeei Desk
foodeei.com
How to Make Wheat Flour Chakali – Easy, Healthy & Delicious Recipe
nutribit.app