Moroccan Chicken Tagine - NOMU

Ingredients

• 8 chicken thighs and/or legs
• NOMU Sea Salt
• Flour, to dust
• 1 tbsp NOMU Extra Virgin Olive Oil
• 1 onion, finely diced
• 2 tsp NOMU Moroccan Rub
• 2 garlic cloves, finely chopped
• 2 tbsp ginger, grated
• 1 cup chickpeas, cooked
• Zest of 1 orange
• 18 soft Turkish apricots
• 2 tbsp NOMU Chicken STOCK
• 500ml hot water
• ½ cup coriander leaves, roughly chopped