Feta and Caramelised Red Onion Quiche - Country Range
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 340 g Country Range plain flour
- 150 g Country Range butter (Room temp)
- 6 tbsp Water
- 1 block feta cheese
- 4 red onions
- 5 tbsp Country Range balsamic vinegar
- 2 tbsp demerara sugar
- A pinch Country Range salt and pepper
- 3 egg yolks
- 2 eggs
- 100 ml milk
- 200 ml double cream
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