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Caramelized Onion Quiche Recipe
Try this caramelized onion quiche for your next special breakfast, brunch, or even lunch or dinner. Made with flavorful Gruyere cheese, it’s sure to be a new favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 2-3 large red onions (about one pound total), French-cut (see below)
- 1 recipe pie dough (see Pâte Brisée recipe)
- 2 tablespoons extra virgin olive oil
- Salt and freshly ground pepper
- 2 teaspoons balsamic vinegar
- 6 ounces Gruyère cheese, grated (1 1/2 cups)
- 3/4 cup milk
- 1/4 cup heavy cream
- 3 large eggs
- Pinch nutmeg
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