Popcorn Steak Bites
These popcorn steak bites are a great appetizer idea to feed a crowd. Just pop them in your mouth for a burst of flavor and protein!
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Cooking tools:
- Food processor
- Broiler pan
- Instant-read thermometer
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Fork
Ingredients
- 1 pound beef Cubed Steaks, cut 1/2 inch thick
- 6 cups ridged potato chips (any flavor)
- 1/3 cup all-purpose flour
- 1 teaspoon pepper
- 2 large eggs, slightly beaten
- Dipping Sauces: Ranch or Thousand Island dressing, mustard, ketchup or barbecue sauce
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