Kale Caesar Salad – The Olive Scene

Name: Kale Caesar Salad – The Olive Scene
Ingredients: 4 cups fresh kale, chopped fine or chiffonade; 4 cups chopped Romaine lettuce; 2 cups croutons; ¾ cup grated Parmesan cheese; cherry tomatoes, cut in half; The Olive Scene Sicilian Lemon Balsamic Vinegar 4 tablespoons; The Olive Scene Persian Lime Olive Oil 1 teaspoons anchovy paste or minced anchovies, to taste; 1 teaspoons worcestershire sauce; 1 clove garlic, pressed; 1 teaspoon Dijon mustard; ¼ teaspoon sea salt; ¼ teaspoon freshly grated black pepper; 3-4 tablespoons milk; 1 lime—sliced for garnish

theolivescene.com

This salad is a delicious way to incorporate kale in your diet if you are not a big fan of the leafy green. The citrus dressing helps tame the bitterness of the kale, and the crunch from the romaine...

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Ingredients

4 cups fresh kale, chopped fine or chiffonade
4 cups chopped Romaine lettuce
2 cups croutons
¾ cup grated Parmesan cheese
cherry tomatoes, cut in half
The Olive Scene Sicilian Lemon Balsamic Vinegar 4 tablespoons
The Olive Scene Persian Lime Olive Oil 1 teaspoons anchovy paste or minced anchovies, to taste
1 teaspoons worcestershire sauce
1 clove garlic, pressed
1 teaspoon Dijon mustard
¼ teaspoon sea salt
¼ teaspoon freshly grated black pepper
3-4 tablespoons milk
1 lime—sliced for garnish