FRUIT COCKTAIL CAKE
| 2 c. sugar 2 eggs 2 Tbsp. cooking oil 2 c. self-rising flour 2 tsp. vanilla 1 (17 oz.) can fruit cocktail Melt all ingredients with mixer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Saucepan
- Stove
- Baking pan
- Oven
- Spatula
Ingredients
- 2 c. sugar
- 2 eggs
- 2 Tbsp. cooking oil
- 2 c. self-rising flour
- 2 tsp. vanilla
- 1 (17 oz.) can fruit cocktail
- 1 c. sugar
- 1 (3.5 oz.) can Baker's coconut
- 1 small can evaporated milk
- 1 c. chopped pecans
- 1 stick butter
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