Sautéed Corn with Garlic and Fresh Accents | DishGen Recipe

Name: Sautéed Corn with Garlic and Fresh Accents | DishGen Recipe
Ingredients: 2 tablespoons vegetable oil; 4 ears corn, kernels cut from cobs (about 4 cups); ½ teaspoon table salt; 1 to 2 cloves garlic, minced (optional); Halved cherry tomatoes, crumbled cheese, or sliced scallions (optional no-cook additions); Fresh herbs or fresh citrus juice (optional for garnish)

www.dishgen.com

This tantalizing sautéed corn recipe features sweet, caramelized kernels, enhanced with aromatic garlic and your choice of fresh, vibrant additions. It's a quick and delightful side dish perfect for...

View Original

Share this recipe:

Ingredients

2 tablespoons vegetable oil
4 ears corn, kernels cut from cobs (about 4 cups)
½ teaspoon table salt
1 to 2 cloves garlic, minced (optional)
Halved cherry tomatoes, crumbled cheese, or sliced scallions (optional no-cook additions)
Fresh herbs or fresh citrus juice (optional for garnish)