Turkey burgers with cranberry sauce recipe
Turkey burgers with cranberry sauce offer a tasty twist on traditional burgers, perfect for a quick and healthy dinner.
Ingredients
- 500 gram turkey breast, chopped
- 1/2 cup fresh breadcrumbs
- 1 small onion, finely chopped
- 2 tablespoon chopped parsley
- 1 egg, lightly beaten
- 1 clove garlic, crushed
- 1 tablespoon oil
- 8 slice swiss cheese
- 1 turkish loaf, split, cut into 8 pieces
- 1/2 cup cranberry sauce
- 100 gram packet snow pea sprouts
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