Dum Aloo I Recipe - Sri Lankan Vegetarian Dish

Ingredients

• 12 small boiling potatoes , evenly sized
• 7 tsp light vegetable oil
• 1.5 cup finely chopped onions
• 1 tsp finely chopped ginger root
• 2 tsp ground cumin
• 4 tsp ground coriander
• 1 tsp turmeric
• 0.75 tsp red pepper
• 1 tsp mughal garam masala
• 2 cup chopped or pureed fresh tomatoes , or 1 cup canned tomato
• 0.67 cup plain yoghurt
• 4 tsp kosher salt
• 0.67 cup heavy cream (optional)