Jewelled quinoa salad - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 100 g white quinoa
• 200 g red quinoa
• 850 g water
• 1 carrot
• 1 beetroot
• 60 g frozen peas
• 50 g shelled pistachios
• 40 g dried cranberries
• 3 sprigs fresh mint
• 100 g extra virgin olive oil
• 2 tsp Dijon mustard
• 20 g honey
• 10 g red wine vinegar
• 40 g lemon juice
• salt
• ground black pepper
• feta cheese
• 2 limes