Mexican Beef Burgers Recipe: How to Make It

Mexican Beef Burgers Recipe: How to Make It

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"When half the family requested hamburgers and the others wanted tacos, my daughter-in-law and I came up with this compromise," recalls Stanny Barta of Pisek, North Dakota.

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Ingredients

  • 2 cans (4 ounces each) chopped green chiles
  • 2 large eggs, lightly beaten
  • 1/3 cup salsa
  • 1/4 cup finely chopped onion
  • 1 garlic clove, minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 pounds ground beef
  • 3/4 cup finely crushed corn chips
  • 8 flour tortillas (10 inches), warmed
  • TOPPING:
  • Chopped tomatoes
  • Chopped ripe olives
  • Shredded cheddar cheese
  • Shredded lettuce
  • Salsa
  • Sour cream

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