Mexican Burger Recipe | myfoodbook

Ingredients

• 500g lean beef mince
• 5 eggs
• 1 medium red onion, finely chopped
• 1 tablespoon Taco spice mix (salt reduced)
• ¼ cup Mexican salsa, extra to serve
• ½ cup dried breadcrumbs
• 1 bunch coriander, chopped
• Olive oil, for frying
• 1 large tomato, seeded, finely chopped
• 1 lime, juiced
• 1 avocado
• 4 seeded bread rolls, split and toasted (see tips)
• 1 baby cos lettuce, leaves separated
• Chipotle aioli, to serve (optional)