Seafood Bisque Recipe

Name: Seafood Bisque Recipe
Ingredients: 1/3 cup butter or margarine; 1/3 cup Gold Medal™ all-purpose flour; 3 1/2 cups Progresso™ chicken broth (from 32-oz carton); 4 cups (1 quart) half-and-half; 1/2 cup dry white wine or water; 1/2 cup chopped drained roasted red bell peppers (from 7-oz jar); 12 oz cod fillet, cut into 1-inch pieces; 12 oz uncooked deveined peeled medium shrimp, thawed if frozen and tail shells removed; 1/2 cup basil pesto; 1/4 teaspoon salt; 1/8 teaspoon freshly ground pepper

www.quericavida.com

Creamy and flavorful Seafood Bisque with cod and shrimp. Perfect for a special occasion or a comforting meal at home.

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Ingredients

1/3 cup butter or margarine
1/3 cup Gold Medal™ all-purpose flour
3 1/2 cups Progresso™ chicken broth (from 32-oz carton)
4 cups (1 quart) half-and-half
1/2 cup dry white wine or water
1/2 cup chopped drained roasted red bell peppers (from 7-oz jar)
12 oz cod fillet, cut into 1-inch pieces
12 oz uncooked deveined peeled medium shrimp, thawed if frozen and tail shells removed
1/2 cup basil pesto
1/4 teaspoon salt
1/8 teaspoon freshly ground pepper