Mixed Thai Vegetables in Coconut Milk Recipe - Awesome Cuisine
Learn how to make Mixed Thai Vegetables in Coconut Milk at home. Get cooking with our easy Mixed Thai Vegetables in Coconut Milk recipe and enjoy a delicious
Ingredients
- Mixed Vegetables – 450 gms (eggplants, baby corn, carrots, beans etc)
- Red Chillies – 8, seeded
- Lemon Grass Stalks – 2, chopped
- Kaffir Lime Leaves – 4, torn
- Vegetable Oil – 2 tblsp
- Coconut Milk – 1 cup
- Combination of 2 parts Soy Sauce and 1 part Lime Juice (or use Thai Fish Sauce)- 2 tblsp
- Thai Basil Leaves – 15 to 20, to garnish
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