Coconut Milk Vegetable Curry Recipe - Awesome Cuisine
Dive into this creamy, coconut milk-based vegetable curry. Loaded with nutritious veggies & aromatic spices, it's an easy, flavor-packed one-pot meal.
Ingredients
- 6 to 8 tbsp Oil
- 1 Onion (medium, sliced)
- 1 tsp Garlic Paste
- 3 tsp Red Chilli Powder
- Turmeric Powder (a pinch)
- 1 tsp Cumin Powder
- 1 Onion (medium, pureed)
- 4 Tomatoes (medium, pureed)
- 2 Potatoes (medium, chopped)
- 2 cups Cauliflower Florets
- 1 1/2 cups Carrots (sliced)
- 1/2 cup Green Peas (shelled)
- 1 cup String Beans (cut into 1 inch pieces)
- 2 cups Coconut Milk
- 1/2 cup Broad Beans
- 20 Curry Leaves
- 4 Green Chillies
- 2 tsp Salt
- 1 1/2 tbsp Coriander Leaves (chopped)
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