Vietnamese Iced Coffee

Name: Vietnamese Iced Coffee
Total time: 10 min
Ingredients: 2 teaspoons of dark-roast ground vietnamese coffee or any other type, but medium coarse ground; ½ cup hot water; 2 tablespoons of condensed milk; 1 cup crushed ice

sodelicious.recipes

Vietnamese Iced Coffee or Ca Phe Sua Da is a traditional Vietnamese coffee recipe, made with strong brewed coffee, condensed milk and ice. If you’re not particularly fond of black coffee, then you...

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Ingredients

2 teaspoons of dark-roast ground vietnamese coffee or any other type, but medium coarse ground
½ cup hot water
2 tablespoons of condensed milk
1 cup crushed ice