Copycat Marley Nachos – Queso Recipe – Adventures in Everyday Cooking

Ingredients

• 2.5 cups / 225 g cheese, freshly shredded (not preshredded)
• 1 tbsp cornstarch
• 1/2 tbsp butter
• 1 large garlic clove, minced
• 1/4 cup of white onion, very finely chopped
• 12 oz evaporated milk (1 can)
• 1 can rotel (tomatoes and green chilies)
• 1/4 tsp onion powder
• 1/4 tsp garlic powder
• 1/4 tsp cumin
• 1/4 cup cilantro, finely chopped
• 2 – 3 tbsp milk, for thinning the cheese if needed
• Salt to taste