Githeyo Boakibaa Recipe - Maldives Cook
Githeyo Boakibaa
Ingredients
- 1cup rice flour
- 11/2cup sugar
- 21/2cup thick coconut milk
- 1/2cup pandan flavored water (cook 11/2cup water with some pandan leaves until water reduces to 1/2cup)
- 1/2cup maafen (jasmine flower infused water or 2tsp rose water)
- 2tbs cinnamon & cardamom powder
- 2medium onion sliced
- 1/3cup Sea Almond (Kanamadu) cut in to half
- 1/2cup Ghee or Githeyo
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